{"product_id":"decaf-gaba-oolong-nº-6","title":"Decaf GABA Oolong · Nº 6","description":"\u003ch3 class=\"PDq2pG_selectionAnchorContainer\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eDecaf GABA Oolong · Nº 6\u003c\/h3\u003e\n\u003cp\u003eA naturally farmed decaffeinated GABA oolong from Pinglin, produced through an oxygen-free fermentation that encourages the development of gamma-aminobutyric acid (GABA), a naturally occurring compound associated with relaxation. Soft fruit and floral notes unfold gradually across the palate, giving way to a rounded sweetness and gentle warmth. Comforting yet refined, it is a tea well suited to late afternoon or evening.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProvenance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Pinglin, Taipei\u003cbr\u003e\u003cstrong\u003eCultivar:\u003c\/strong\u003e Qingxin Oolong\u003cbr\u003e\u003cstrong\u003eMethod:\u003c\/strong\u003e Naturally farmed, hand-picked, single plot\u003cbr\u003e\u003cstrong\u003eMicroclimate:\u003c\/strong\u003e Warm, humid subtropical foothills with frequent mist and gentle conditions for oxidation\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinishing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGABA Process:\u003c\/strong\u003e Anaerobic oxygen-free fermentation\u003cbr\u003e\u003cstrong\u003eRoast:\u003c\/strong\u003e Light roast\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExperience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma \u0026amp; Taste:\u003c\/strong\u003e Notes of ripe plum, dried longan and acacia honey balanced by the gentle warmth of baked yam and roasted grain.\u003cbr\u003e\u003cstrong\u003eMouth-feel:\u003c\/strong\u003e Smooth, rounded, and coating with a lingering sweetness.\u003cbr\u003e\u003cstrong\u003eBody-feel:\u003c\/strong\u003e Calming, restorative, steadying.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing Recommendation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWestern:\u003c\/strong\u003e 3g (1 tea bag), boiled water, 6–9 min\u003cbr\u003e\u003cstrong\u003eTraditional:\u003c\/strong\u003e 3g, 90–95°C, 25–30s, then increase time over multiple infusions\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFor the best flavour, we recommend using filtered water.\u003c\/em\u003e\u003c\/p\u003e","brand":"S T O N E ‧ S O U P","offers":[{"title":"Default Title","offer_id":53842029281574,"sku":null,"price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/9995\/3702\/files\/6_Gaba.png?v=1788942310","url":"https:\/\/shop.stonesouptea.com\/products\/decaf-gaba-oolong-n%c2%ba-6","provider":"shop — Stone Soup","version":"1.0","type":"link"}